T-Bone Steaks with BBQ Rub
April 21, 2026
Looking for a bold seasoning that enhances the natural flavor of the steak? This BBQ Rub T-Bone Steak Recipe adds smoky sweetness and savory depth to every bite.
The Essentials
- 1 Best Beef T-Bone Steak
- 2 tablespoons chili powder
- 2 tablespoons packed brown sugar
- 1 tablespoon ground cumin
- 2 teaspoons minced garlic
- 2 teaspoons apple cider vinegar
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon ground red pepper
Pan to Plate Instructions
- Combine BBQ rub ingredients in a small bowl.
- Press the seasoning evenly onto the T-Bone steak.
- Place steak on a grill over medium, ash-covered coals or a preheated gas grill. Grill 11–16 minutes for medium-rare (or 15–19 minutes on a gas grill), turning occasionally for even cooking.
- Remove from the grill, cut the meat away from the bone, and slice if desired.
- Season lightly with salt before serving.
From grill to plate, smoky seasoning and bold beef flavor create a steakhouse-worthy meal.