T-Bone Steaks with BBQ Rub

Grilled T-bone steak with BBQ rub sliced medium-rare on a white plate with rosemary and roasted lemon – Best Beef T-bone steak recipe.

Looking for a bold seasoning that enhances the natural flavor of the steak? This BBQ Rub T-Bone Steak Recipe adds smoky sweetness and savory depth to every bite.

The Essentials

  • 1 Best Beef T-Bone Steak
  • 2 tablespoons chili powder
  • 2 tablespoons packed brown sugar
  • 1 tablespoon ground cumin
  • 2 teaspoons minced garlic
  • 2 teaspoons apple cider vinegar
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon ground red pepper

Pan to Plate Instructions

  1. Combine BBQ rub ingredients in a small bowl.
  2. Press the seasoning evenly onto the T-Bone steak.
  3. Place steak on a grill over medium, ash-covered coals or a preheated gas grill. Grill 11–16 minutes for medium-rare (or 15–19 minutes on a gas grill), turning occasionally for even cooking.
  4. Remove from the grill, cut the meat away from the bone, and slice if desired.
  5. Season lightly with salt before serving.

From grill to plate, smoky seasoning and bold beef flavor create a steakhouse-worthy meal.

Click here to download our printable recipe.